People Are Making Restaurant Reservations . . . to Eat Alone?

People Are Making Restaurant Reservations . . . to Eat Alone?
drive-thru window
drive-thru window at a McDonald's Restaurant in Chicago, Illinois, September 29, 2014. Picture taken September 29, 2014. REUTERS/Jim Young (UNITED STATES - Tags: BUSINESS EMPLOYMENT)

It’s not that uncommon to ask the host at a restaurant for a TABLE FOR ONE.  You could be on a break from work . . . visiting the area . . . or just single and not in the mood to cook.

 

 

But it MIGHT feel a little strange to make a RESERVATION for one.  (Although single people enjoy busy neighborhood spots just as much as anyone else.  And if you dress right, you might get treated like a critic!)

 

 

In a new “Restaurant Trends” report, reservations for one are becoming more common . . . with data showing they’re up 22% over the previous year.

 

 

In general, making reservations on Tuesdays is also up 15%. Which is the largest increase of any day of the week.

 

 

Making breakfast reservations for the 9:00 A.M. hour is the most increasingly popular timeslot, up 19%.  The next largest increases are 10:00 A.M., and 4:00 P.M. “for early bird” dinner reservations, both up 15%.

 

 

Also, since people LOVE talking about tipping:  According to the report, the average full-service restaurant tip is 19.2%, which is on par with the previous year.  They’ve been steady between 19% and 20% for eight years now.

 

 

And tips at quick service places also remained flat at 15.8%. Overall, the quick service average is down 1% over the past eight years.

 

 

Overall, tipping is the highest in the Midwest, and the lowest in California and Washington.

 

 

(Toast)